Rice University's solar-powered approach for purifying salt water with sunlight and nanoparticles is even more efficient than its creators first believed.
Nanophysics
Jun 18, 2019
12
2203
New research from the University of Massachusetts Amherst provides a novel answer to one of the persistent questions in historical climatology, environmental history and the earth sciences: what caused the Little Ice Age? ...
Earth Sciences
Dec 15, 2021
43
2052
UNLV researchers have discovered a new form of ice, redefining the properties of water at high pressures.
Condensed Matter
Mar 18, 2022
1
672
Researchers in Uppsala, Sweden accidentally left a reaction running over the weekend and ended up resolving a century-old chemistry problem. Their work has led to the development of a new material, dubbed Upsalite, with remarkable ...
Materials Science
Aug 13, 2013
19
1
Espresso coffee is brewed by first grinding roasted coffee beans into grains. Hot water then forces its way through a bed of coffee grains at high pressure, and the soluble content of the coffee grains dissolves into the ...
General Physics
May 9, 2023
3
430
(PhysOrg.com) -- Below 0 °C, water turns to ice. But beyond that, or below about -75 °C, the ice may turn back into liquid water. While scientists have previously predicted this phase transition with computer simulations, ...
While scientists have amassed considerable knowledge of the rocky planets in our solar system, like Earth and Mars, much less is known about the icy water-rich planets, Neptune and Uranus.
Astronomy
May 18, 2021
4
350
A few decades ago, seismologists imaging the deep planet identified a thin layer, just over a few hundred kilometers thick. The origin of this layer, known as the E prime layer, has been a mystery—until now.
Earth Sciences
Nov 14, 2023
0
1449
Specially designed vacuum suction units allow humans to climb walls. Scientists have developed a suction unit that can be used on rough surfaces, no matter how textured, and that has applications in the development of climbing ...
Soft Matter
Jan 17, 2020
1
245
New research from the Monell Center reveals that bubbles are not necessary to experience the unique 'bite' of carbonated beverages. Bubbles do, however, enhance carbonation's bite through the light feel of the bubbles picked ...
Other
Aug 21, 2013
11
0
