Researchers isolate key compounds in the aroma of walnuts

A research team from the Leibniz Institute for Food Systems Biology at the Technical University of Munich has analyzed the aroma of walnut kernels and deciphered the underlying odorant code. As the team shows for the first ...

Ancient walnut forests linked to languages, trade routes

If Persian walnut trees could talk, they might tell of the numerous traders who moved along the Silk Roads' thousands of miles over thousands of years, carrying among their valuable merchandise the seeds that would turn into ...

Green spaces don't ensure biodiversity in urban areas

Planting trees and creating green space in cities is good for attracting species, but it may not be enough to ensure biodiversity in built environments, a University of Iowa study has found.

Beetle, fungus deliver one-two punch to black walnut trees

(PhysOrg.com) -- A newly discovered disease, caused by a previously undescribed fungus hitchhiking on a tiny native bark beetle, is infecting and killing hundreds of black walnut trees in California and seven other Western ...

A new bacteria from diseased walnut discovered in Portugal

Bacteria recently isolated from walnut (Juglans regia L.) buds in Portugal has been identified as a new species of Xanthomonas. Interestingly, this new species, named Xanthomonas euroxanthea, includes both pathogenic and ...

Scientists crack origin of the Persian walnut

Prized worldwide for its high-quality wood and rich flavor of delicious nuts, the Persian walnut (Juglans regia) is an important economic crop. The Persian walnut is one of 22 species in the genus Juglans, which includes ...

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