Producing food while preserving biodiversity

In nature conservation and agriculture, there are two opposing views of how to combine high biodiversity and sustainable food production: Nature conservation should either be integrated into agricultural land, or segregated ...

New pathways for sustainable agriculture

Hedges, flowering strips and other semi-natural habitats provide food and nesting places for insects and birds in agricultural landscapes. This also has advantages for agriculture: bees, flies, beetles and other animal groups ...

Restore natural forests to meet global climate goals

International plans to restore forests to combat global warming are flawed and will fall far short of meeting 1.5C climate targets, according to new research by UCL and University of Edinburgh scientists.

Encouraging scientists to collaborate on the tropics

Timothy Perez, a biology Ph.D. student at the University of Miami, left snowflakes behind to pursue his dream of becoming a tropical botanist in the Sunshine State. His latest study, "The changing nature of collaboration ...

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