Chickens are not fussy eaters. Any object resembling food is worth an exploratory peck. But give a chicken the choice between sugary sweets and seeds, and they will pick the grains every time. This is odd. Many animals, including ...
Plants & Animals
Sep 10, 2014
1
0
Perhaps one of the keys to good health isn't just what you eat but how you taste it. Taste buds – yes, the same ones you may blame for that sweet tooth or French fry craving – may in fact have a powerful role in a long ...
Cell & Microbiology
May 19, 2014
2
1
Despite the popular conception of giant pandas as continually chomping on bamboo to fulfill a voracious appetite for this reedy grass, new research from the Monell Center reveals that this highly endangered species also has ...
Plants & Animals
Mar 26, 2014
0
0
Insects represent remarkable diversity and have adapted to all sorts of ecological nooks and crannies. For example, they have taste receptors—novel proteins—with which they taste chemicals and make important choices about ...
Cell & Microbiology
Jan 13, 2014
0
0
Many students have difficulty understanding and explaining how evolution operates. In search of better ways to teach the subject, researchers at Michigan State University developed complete evolutionary case studies spanning ...
Evolution
Jun 15, 2013
17
0
For all their sharp teeth, many meat-eating mammals lack a sweet tooth, a genetic analysis of a dozen species has shown.
Plants & Animals
Mar 26, 2012
0
0
Scientists from the Monell Center report that seven of 12 related mammalian species have lost the sense of sweet taste. As each of the sweet-blind species eats only meat, the findings demonstrate that a liking for sweets ...
Plants & Animals
Mar 12, 2012
0
0
Researchers from the Monell Center report that the red panda is the first non-primate mammal to display a liking for the artificial sweetener aspartame. This unexpected affinity for an artificial sweetener may reflect structural ...
Other
Apr 15, 2009
0
0
