Frogs, Foam and Fuel: Researchers Convert Solar Energy to Sugars
(PhysOrg.com) -- Engineers from the University of Cincinnati devise a foam that captures energy and removes excess carbon dioxide from the air -- thanks to semi-tropical frogs.
(PhysOrg.com) -- Engineers from the University of Cincinnati devise a foam that captures energy and removes excess carbon dioxide from the air -- thanks to semi-tropical frogs.
Nanophysics
Mar 16, 2010
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Damage to crops caused by birds costs millions of dollars each year. Now, researchers from the University of Florida and the University of Rhode Island in the US are investigating the effectiveness of laser scarecrows—a ...
Biotechnology
Jan 3, 2024
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133
There's a lot that can be done with a corn cob after the kernels have been removed. Farmers leave the cobs on the field to boost soil quality. Enterprising cooks use the cobs to make jelly. In China, the sugar xylose is extracted ...
Biotechnology
May 3, 2013
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University of Maryland researchers have pulled together forty years of data to quantify the effects of Bt field corn, a highly marketed and successful genetically engineered technology, in a novel and large-scale collaborative ...
Biotechnology
Mar 12, 2018
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Scientists are reporting for the first time that the use of weed killers in farmers' fields boosts the nutritional value of an important food a crop. Application of two common herbicides to several varieties of sweet corn ...
Other
Jul 8, 2009
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In an industry struggling to maintain profitability, it's curious that U.S. processing sweet corn—the corn that ends up in cans and freezer bags—is falling so far below its potential. Yet, that's what a new study in PLOS ...
Plants & Animals
Oct 8, 2019
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Smut fungi are agents of disease responsible for significant crop losses worldwide. Principal Investigator, Dr. Thomas Smith and Research Associate Member, Dr. Dilip Shah at The Donald Danforth Plant Science Center collaborated ...
Biotechnology
Mar 9, 2011
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Since 1996, corn containing a gene that allows it to create a protein that is toxic to certain insects, yet safe for human consumption, has been grown in the United States. However, most of this "Bt corn" has been used for ...
Ecology
Oct 7, 2013
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New research from the University of Illinois shows sweet corn, when planted at high densities, has steadily increased in yield since the 1930s. The historical view underscores the importance of planting modern density-tolerant ...
Plants & Animals
Oct 7, 2021
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137
Atrazine has been very good at killing weeds in corn fields for more than 50 years. But some of the properties that make it a successful herbicide, such as its persistence in the soil and ability to be transported in water, ...
Ecology
Jul 19, 2016
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