Researchers from Tel Aviv University and the Israel Oceanographic and Limnological Research Institute (IOLR) have succeeded in significantly increasing the ability of seaweed to produce healthy natural materials. The current ...
Biotechnology
Mar 20, 2023
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11
Whether they like it or not, companies are increasingly judged by their impact on society and the planet, as well as their performance for customers and shareholders. Corporate social responsibility (CSR), therefore, is rapidly ...
Social Sciences
Mar 15, 2023
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11
After verifying its potential as a pest biocontrol agent, a team at the University of Cordoba unraveled the mechanisms used by the entomopathogenic fungus Metarhizium brunneum to increase iron acquisition in melon and cucumber
Cell & Microbiology
Mar 14, 2023
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2
The socio-ecological crisis is having an increasingly negative impact on our everyday lives. Nevertheless, so far there is little sign of the urgently needed societal change towards sustainability. How can this be changed? ...
Social Sciences
Mar 14, 2023
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2
Research in the International Journal of Environment and Sustainable Development shows that there is a gap between the environmental messages given to consumers in verbal or visual form and the perception of and trust in ...
Social Sciences
Mar 13, 2023
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4
Working and producing less to reduce humanity's carbon footprint is part of a growing movement towards a "degrowth" economy.
Social Sciences
Mar 2, 2023
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21
Toothpaste tabs plunk into a jar. Maple syrup flows viscously from a spout. Dishwasher powder crunches under the tip of a metal scoop. The chorus of consumer goods lacks one familiar sound: the crinkle of plastic wrap.
Environment
13 hours ago
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18
In recent years, teleworking—spurred by the implementation of information and communication technologies and the recent pandemic, particularly—has become a feature of many jobs. Many companies have now made this form ...
Economics & Business
Mar 20, 2023
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11
The following is an interview with ESG expert professor Kim Schumacher of Kyushu University.
Economics & Business
Mar 14, 2023
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11
As the UK reels from recent fruit and vegetable shortages, scientists are advising how to increase homegrown produce—benefitting the economy and the environment.
Social Sciences
Mar 9, 2023
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