(AP) -- Whole Foods Market said Friday that it will stop selling fish caught from depleted waters or through ecologically damaging methods, a move that comes as supermarkets nationwide try to make their seafood selections ...
Ecology
Mar 30, 2012
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Sustainable seafood could provide more nutrition to people than beef, pork and chicken, while reducing greenhouse gas emissions, reports an article published online in Communications Earth & Environment. The findings suggest ...
Environment
Sep 9, 2022
8
225
Demand for seafood from wild fisheries and aquaculture around the world has nearly doubled over the past four decades. In the past several years, major retailers in developed countries have committed to source their seafood ...
Environment
Apr 30, 2015
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Waste from salmon production is currently being discharged into Norwegian coastal waters. Researchers say this is a resource – worth NOK 6 billion each year – that should be exploited for new biological production.
Other
Nov 23, 2012
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A University of Queensland academic has contributed to Australia's first comprehensive consumer guide to seafood.
Ecology
Dec 2, 2010
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When Florida families settle down to enjoy a seafood dinner they may not realize the main dish wasn't freshly caught in the nearby Gulf of Mexico, but rather farmed off the coast of Panama.
Environment
Oct 15, 2019
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90
On World Food Day, WWF warns against the dramatic impact of overfished oceans on people around the globe. Currently, 33 percent of fish stocks are overfished (in the Mediterranean it is 85 percent) with a further 60 percent ...
Environment
Oct 17, 2018
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15
Two reforms in the finance sector have the potential to accelerate action towards a sustainable seafood industry, according to new research published in the journal Science Advances. Compiling data on 160 publicly listed ...
Environment
Oct 2, 2019
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49
Many Australians are concerned with the sustainability of their seafood. While definitions of sustainability vary, according to government assessments, over 85% of seafood caught in Australia is sustainable.
Plants & Animals
Dec 4, 2018
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8
A seafood lunch in Hong Kong is enjoyed by locals and visitors alike, but with threatened species on the menu and fishing practices that endanger marine life, campaigners want to change the city's appetite.
Ecology
Aug 10, 2015
1
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