South African forests show pathways to a sustainable future

Native forests make up 1percent of the landscape in South Africa but could play a key role in reducing atmospheric carbon and identifying sustainable development practices that can be used globally to counter climate change, ...

Study highlights ways to improve fishing practices

Researchers from The University of Western Australia and Stanford University have confirmed eco-labels on seafood are a trusted way for consumers to ensure they are buying sustainable seafood products and also encourage the ...

Sustainable palm oil doesn't make the grade

From food and biofuels to cosmetics and detergents, palm oil is found in countless products these days. Demand for the oil has surged in the last decade—global usage went from 37 million metric tons in 2006 to 64.2 million ...

Ecolabelling no help in sustainable seafood sales

How does labelling products and putting up signs in stores affect consumer choices, especially toward encouraging consumers to buy sustainable seafood? When researchers tested how ecolabels for sustainably harvested seafood ...

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