Scientists from Queen Mary, University of London have discovered the workings behind some of the bacteria that kill hundreds of thousands every year, possibly paving the way for new antibiotics that could treat infections ...
Cell & Microbiology
Feb 9, 2012
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Spoilage bacteria that can cause red coloration of pickles' skin during fermentation may actually help clean up dyes in textile industry wastewater, according to a U.S. Department of Agriculture (USDA) study.
Cell & Microbiology
Sep 17, 2010
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Coriander oil has been shown to be toxic to a broad range of harmful bacteria. Its use in foods and in clinical agents could prevent food-borne illnesses and even treat antibiotic-resistant infections, according to the authors ...
Cell & Microbiology
Aug 24, 2011
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Beer spoilage bacteria was found in 10 of 50 final product beer samples from four of the nine breweries tested in Houston, Texas, according to research presented at the annual meeting of the American Society for Microbiology.
Cell & Microbiology
Jun 2, 2015
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115
In a study published in Analytical Methods, a research group led by Li Bei from the Changchun Institute of Optics, Fine Mechanics and Physics (CIOMP) of the Chinese Academy of Sciences (CAS) proposed the rapid detection of ...
Biochemistry
Jan 13, 2023
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Researchers at the Institute of Food Research have established how clostridia bacteria emerge from spores. This could help them understand how these bacteria germinate and go on to produce the deadly toxin responsible for ...
Cell & Microbiology
May 13, 2015
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Spores of Bacillus bacteria can survive for years in a dormant state, and then germinate in minutes. But it has long been unclear whether germination required protein synthesis, or cellular energy packets, which are known ...
Cell & Microbiology
Sep 20, 2016
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Municipal wastewater may become a key ally in the fight against antibiotic-resistant disease-causing bacteria and fungi, a new study at Stellenbosch University (SU) found.
Cell & Microbiology
Jul 20, 2017
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