How microbial communities adapt to soil acidification

Temperate grasslands in northern China have experienced soil acidification in the last 30 years due to increasing acid deposition and unsustainable management. Long-term soil acidification may lead to leaching of base cations, ...

Permafrost carbon loss reduces microbial stability

Chinese researchers have recently discovered links between reduction in microbial stability and soil carbon loss in the active layer of degraded alpine permafrost on the Qinghai-Tibet Plateau (QTP).

Abrupt permafrost thaw alters microbial structure and function

Permafrost thaw could emit substantial carbon (C) into the atmosphere, and possibly trigger a positive feedback to climate warming. As the engine of biogeochemical cycling, soil microorganisms exert a critical role in mediating ...

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