Graphene sieve turns seawater into drinking water

Graphene-oxide membranes have attracted considerable attention as promising candidates for new filtration technologies. Now the much sought-after development of making membranes capable of sieving common salts has been achieved.

Smarter brains are blood-thirsty brains

A University of Adelaide-led project has overturned the theory that the evolution of human intelligence was simply related to the size of the brain—but rather linked more closely to the supply of blood to the brain.

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