Related topics: salmonella

Researchers produce new egg pasteurization method

Researchers at the Princeton Plasma Physics Laboratory (PPPL) and the U.S. Department of Agriculture (USDA) have developed a novel technique and device for rapidly pasteurizing eggs in the shell without damaging the delicate ...

Spinning up antibacterial silver on glass

The antibacterial effects of silver are well established. Now, researchers at Yonsei University in Seoul, Republic of Korea, have developed a technique to coat glass with a layer of silver ions that can prevent growth of ...

Contact killing of Salmonella by human faecal bacteria

Our gut is home to trillions of bacteria, numbering more than the cells in the rest of our body, and these bacteria help us to digest our food, absorb nutrients and strengthen our immune system. This complex bacterial ecosystem, ...

Food bug forensic tracking

Detective-style high-tech methods are being used in meat factories to trace harmful microbial contaminants.

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