A strong root system allows crops to absorb water and nutrients from the soil, but scientists have little information about the genes that control root development. Recent research published in New Phytologist reveals that ...
Biotechnology
Mar 8, 2023
0
30
The DNA sequence of a gene in wheat responsible for resisting a devastating virus has been discovered, providing vital clues for managing more resistant crops and maintaining a healthy food supply.
Molecular & Computational biology
Mar 6, 2023
0
58
National Institutes of Health researchers have identified a gene that makes yeast resistant to a lethal toxin, according to a new study published in the Proceedings of the National Academy of Sciences. To study the evolution ...
Cell & Microbiology
Feb 21, 2023
0
42
An international research collaboration led by the John Innes Centre has used innovative genomic discovery methods to show how we might halt the emerging and highly destructive disease known as wheat blast.
Molecular & Computational biology
Feb 16, 2023
0
42
The spread of antibiotic resistance, whereby infectious bacteria are able to defeat the drugs intended to kill them, may not be primarily driven by antibiotic consumption, according to a study published today in eLife.
Ecology
Feb 14, 2023
0
79
Researchers at Umeå University have discovered how a certain type of protein moves for DNA to be copied. The discovery could have implications for understanding how antibiotic resistance genes spread between bacteria.
Cell & Microbiology
Jan 27, 2023
0
78
Though the harnessing of antibiotics is one of the most significant human innovations, their efficacy is continuously eroded by the craftiness of their microbial targets. Once a single bacterium mutates to become resistant ...
Cell & Microbiology
Jan 16, 2023
0
5
An international research team has provided valuable new information about what drives the global spread of genes responsible for antimicrobial resistance (AMR) in bacteria.
Cell & Microbiology
Dec 12, 2022
0
107
During the COVID-19 pandemic, the world has become aware of the value of using sewage analyses to monitor disease development in an area. However, at DTU National Food Institute, a group of researchers has been using sewage ...
Biotechnology
Dec 1, 2022
0
37
Reduced height, or semi-dwarf, wheat varieties with improved drought resilience may soon be grown in fields across the globe following an exciting scientific discovery.
Molecular & Computational biology
Nov 25, 2022
0
50
