Team develops key improvement to cryo-electron microscopy

The scientists who received the 2017 Nobel Prize in chemistry were honored for their development of a technique called cryo-electron microscopy, or cryo-EM. The technology was revolutionary because it enabled scientists to ...

Scientists design antimicrobial peptides with improved stability

National University of Singapore (NUS) pharmaceutical scientists have successfully applied all-hydrocarbon-stapling modification to improve the enzymatic stability of their previously reported β-hairpin antimicrobial peptides ...

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