News tagged with protein levels

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Chemists find a way to unboil eggs

UC Irvine and Australian chemists have figured out how to unboil egg whites – an innovation that could dramatically reduce costs for cancer treatments, food production and other segments of the $160 billion global biotechnology ...

dateJan 26, 2015 in Biochemistry
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Global warming reduces protein in key crops: study

Rising carbon dioxide levels from global warming will drastically reduce the amount of protein in staple crops like rice and wheat, leaving vulnerable populations at risk of growth stunting and early death, experts warned ...

dateAug 02, 2017 in Environment
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