Many plant-based meats have seemingly done the impossible by recreating animal products ranging from beef to seafood. But beyond just the taste and texture, how do these products compare to the real thing in nutritional value? ...
Biochemistry
10 hours ago
0
33
A cross-border science collaboration has yielded a global database that will help researchers understand how climate change is affecting ocean predators like the albacore tuna—which also happens to be an important food ...
Plants & Animals
Mar 7, 2024
0
27
Ever since Antonie van Leeuwenhoek discovered the world of bacteria through a microscope in the late seventeenth century, humans have tried to look deeper into the world of the infinitesimally small.
Optics & Photonics
Oct 18, 2023
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231
Teosinte, the wild ancestor of maize, has three times the seed protein content of most modern maize strains. Researchers at the Chinese Academy of Sciences Headquarters tracked down the mechanisms responsible for the declining ...
Molecular & Computational biology
Nov 16, 2022
0
118
Most cells of humans, animals, plants and fungi contain two sets of chromosomes with specific chromosome numbers—for example, in humans there are two sets of 23 chromosomes as carriers of genetic information. However, polyploid ...
Cell & Microbiology
Nov 9, 2022
0
8
For years, scientists have seen enhanced photosynthesis as one of the only possible bright sides of increasing levels of atmospheric carbon dioxide (CO2)—since plants use carbon dioxide for photosynthesis, it is anticipated ...
Molecular & Computational biology
Nov 3, 2022
0
413
A team of international researchers has discovered a way to produce higher quality wheat. The scientists from the University of Adelaide and the UK's John Innes Centre have identified a genetic driver that improves yield ...
Biotechnology
May 11, 2022
1
372
High levels of biodiversity in aquatic settings offers a wide range of vitamins, minerals, and fatty acids crucial for human health, a range of nutrients that are lacking in ecosystems where the number of species have been ...
Ecology
Apr 5, 2021
2
81
Bees are an important factor for our environment and our sustenance. Without insect pollination, many plant species—including various crops—cannot reproduce. "Bee mortality therefore affects food supply for human beings," ...
Plants & Animals
Feb 5, 2020
0
273
Scientific analysis of dental calculus—plaque build-up—of the Famine's victims found evidence of corn (maize), oats, potato, wheat and milk foodstuffs.
Archaeology
Sep 9, 2019
0
1199
