The findings of a research expedition to coastal Greenland which examined, for the first time, how melting ice is affecting supplies of nutrients to the oceans has been published in the journal Progress in Oceanography.
Earth Sciences
Jun 25, 2019
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0
A UNSW study has found the length that tailor (bluefish) are reaching maturity has increased by 5cm in four decades, which means some fish are currently being removed too early in their life cycle through the practice of ...
Ecology
May 30, 2019
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3
Research carried out at the University of Dundee has shown the scale of plastic pollution in the Firth of Forth to be much worse than previously thought.
Environment
May 9, 2019
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32
I've moved around quite a lot, and one thing that's always really difficult to get my head round when I move to a new place is what I can and can't put in my recycling bin. In one place, plastic had to be put out separately; ...
Environment
Apr 18, 2019
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13
By painting wood products like facades and outdoor furniture you can prolong their service life. However, it is not only the paint that affects the durability, but also the characteristics of the wood. Studied variables were ...
Environment
Mar 28, 2019
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11
Hidden in even the clearest waters of the ocean are clues to what's happening to the seas and the climate on a global scale. Trace amounts of various chemical elements are found throughout the seas and can reveal what's going ...
Earth Sciences
Jan 28, 2019
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11
A reliable energy transition requires the implication of a range of scientific domains: physical, human, social, economic, as well as earth and life sciences, with the particular concern to put the end user in the centre ...
Energy & Green Tech
Jan 10, 2019
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29
When a tech company decides to launch a brand new, first-of-its-kind tech product, it can be hard to know how many you need to order. Order too few, and you may have to resort to more expensive manufacturing or shipping options ...
Economics & Business
Nov 15, 2018
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4
Over the last two decades, there have been growing concerns about the adverse effects of conventionally grown produce on our health and the environment. As a result, more and more consumers are choosing to buy organic foods. ...
Other
Sep 28, 2018
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5
As living organisms eat, grow, and self-regenerate, all the while they are slowly dying. Chemically speaking, this is because life is thermodynamically unstable, while its ultimate waste products are in a state of thermal ...
