Reusing chicken litter shows benefits

Chicken is the most consumed protein in the United States. According to the National Chicken Council, the U.S. produced more than 9.2 billion broiler chickens in 2019. US consumers spent more than 95 billion dollars on chicken ...

Coronavirus: Domestic livestock strains are commonplace

Many people are hearing about coronavirus for the first time as COVID-19 affecting humans causes concern all across the world. But coronaviruses are not new to livestock and poultry producers, according to a Texas A&M AgriLife ...

page 1 from 12

Poultry

Poultry is the category of domesticated birds which people keep for the purpose of collecting their eggs, or kill for their meat and/or feathers. These most typically are members of the superorder Galloanserae (fowl), especially the order Galliformes (which includes chickens, quails and turkeys) and the family Anatidae (in order Anseriformes), commonly known as "waterfowl" (e.g. domestic ducks and domestic geese). Poultry also include other birds which are killed for their meat, such as pigeons or doves or birds considered to be game, like pheasants. The term also refers to the flesh of such birds.

Examples of types of poultry are as follows.

This text uses material from Wikipedia, licensed under CC BY-SA