Each year, American farmers raise billions of chickens, more than enough for a "chicken for every pot," as Herbert Hoover's campaign once promised.
Plants & Animals
May 3, 2021
1
16
Scientists at the University of Saskatchewan (USask) have published a study that shows beef cattle can tolerate higher concentrations of sulphates in drinking water than previously believed.
Veterinary medicine
Apr 7, 2020
0
5
Avian neuroscientists at the University of Arkansas System Division of Agriculture probing the neural pathways for stress response have identitifed a new structure of neurons in the poultry brain.
Plants & Animals
Oct 23, 2018
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5
In Georgia, poultry farming isn't just an industry.
Ecology
Feb 5, 2018
0
7
Over 45 million turkeys are eaten by Americans each Thanksgiving, according to the U.S. Department of Agriculture. Hunters provide some—last autumn, about 24,000 wild turkeys were harvested in Pennsylvania. Vegetarians ...
Plants & Animals
Nov 20, 2014
1
0
The health benefits of consuming omega-3 long chain polyunsaturated fatty acids such as EPA and DHA are well established. The primary sources of these fatty acids in the human diet are through fish and seafood. Researchers ...
Other
Aug 14, 2013
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0
Hen pecking is a serious animal welfare concern and can cause great economic losses for the farmer and the egg-production industry as a whole. A new website has been launched to help make sure laying hens are well-feathered ...
Other
Jul 2, 2013
0
0
A team of scientists in Raleigh and Chapel Hill is working to achieve a salmonella-free line of poultry by manipulating bacteria that live in the intestines of chickens.
Plants & Animals
Mar 4, 2013
0
1
Wondering if your caged hamster gets bored? It's highly likely if the critter has nothing to do all day.
Plants & Animals
Nov 14, 2012
0
0
A paper recently published in the Journal of Animal Science helps researchers further understand how microbials and probiotics affect poultry health.
Plants & Animals
Sep 12, 2012
0
0
