Related topics: plants

Study finds low nutritional quality in vegetarian meat

The availability of foods based on plant proteins to substitute for meat has increased dramatically as more people choose a plant-based diet. At the same time, there are many challenges regarding the nutritional value of ...

Research reveals plant roots change shape and branch out for water

Researchers have discovered how plant roots adapt their shape to maximize their uptake of water, pausing branching when they lose contact with water and only resuming once they reconnect with moisture, ensuring they can survive ...

Plant hormones to help prevent Striga invasion

As part of a multipronged approach to prevent infestations by the parasitic plant Striga hermonthica, researchers are unraveling the role of plant hormones, known as strigolactones (SLs). Their latest research is published ...

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