Related topics: bacteria · nutrients

Scientists unearth green treasure—albeit rusty—in the soil

Cornell University engineers have taken a step in understanding how iron in the soil may unlock naturally occurring phosphorus bound in organic matter, which can be used in fertilizer, so that one day farmers may be able ...

Improving engine performance and fuel efficiency

A study conducted in part at the Canadian Light Source (CLS) at the University of Saskatchewan suggests reformulating lubricating oils for internal combustion engines could significantly improve not only the life of the oil ...

Researchers track down new biocatalysts

Phosphate is a key element in many processes in the body and essential for global food production. Researchers at the University of Göttingen have now developed a method to detect new enzymes from the environment that can ...

New dynamic probes for ions interacting with biomolecules

Pairs of negatively charged phosphate groups and positive magnesium ions represent a key structural feature of DNA and RNA embedded in water. Vibrations of phosphate groups have now been established as selective probes of ...

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Phosphate

A phosphate, an inorganic chemical, is a salt of phosphoric acid. In organic chemistry, a phosphate, or organophosphate, is an ester of phosphoric acid. Organic phosphates are important in biochemistry and biogeochemistry or ecology. Inorganic phosphates are mined to obtain phosphorus for use in agriculture and industry. At elevated temperatures in the solid state, phosphates can condense to form pyrophosphates.

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