In recent work published in the journal Horticulture Research, researchers from Northeast Agricultural University and Huazhong Agricultural University characterized a negative regulator of late blight resistance in potato.
Molecular & Computational biology
Aug 5, 2022
0
15
Lutein is classified as a xanthophyll chemical that is abundant in egg yolk, fruits, and vegetables. It protects the eye from oxidative damage from radiation and reduces the risk of eye diseases including macular degeneration ...
Biochemistry
Aug 4, 2022
0
27
Have you ever wondered about the carbon impact of growing your dinner? Scientists have just come up with a new way to calculate part of it.
Environment
Aug 4, 2022
0
69
New research by scientists at Yale's Cardiovascular Research Center advances the current understanding of the pathways that inhibit inflammation and promote vascular health.
Cell & Microbiology
Aug 2, 2022
0
36
A research team led by Prof. Sun Chaomin from the Institute of Oceanology of the Chinese Academy of Sciences (IOCAS) verified that Erythrobacter flavus (E. flavus) 21-3 formed zero-valent sulfur (ZVS) in deep-sea cold seep ...
Ecology
Jul 29, 2022
0
4
A new study finds that decarbonization pathways need to incorporate more efficient electric heating technologies and more renewable energy sources to minimize strain on the U.S. electric grid during increased electricity ...
Environment
Jul 28, 2022
15
107
Bakers ferment dough for a well-risen loaf of bread. Brewers ferment wheat and barley for a smooth, malty glass of beer. And as nature's foremost bakers and brewers, some microbes can do even more. Certain species of bacteria ...
Biochemistry
Jul 28, 2022
0
74
Companion animals are in close contact with human surroundings, and there is growing concern about the effects of harmful substances on the health of pet cats. This study investigated the potential health effects of organohalogen ...
Veterinary medicine
Jul 26, 2022
0
4
Throughout evolution, individual cells have been making successful decisions on their own, even while forming parts of vast networks, such as neurons and glia in the human brain. Now scientists from King Abdullah University ...
Cell & Microbiology
Jul 25, 2022
0
7
Many animals, including humans, have a preference for nutrient-balanced diets. Among all essential nutrients, multicellular organisms need to consume the building blocks of proteins, called amino acids, in order to build ...
Plants & Animals
Jul 21, 2022
0
13
