Study finds health isn't the only issue with bacteria growth
Microorganisms growing inside aging buildings and infrastructure are more than just a health issue, according to new research from UBC Okanagan.
Microorganisms growing inside aging buildings and infrastructure are more than just a health issue, according to new research from UBC Okanagan.
Environment
Sep 12, 2019
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20
Scientists from the Universities of Regensburg and Mainz and the Max Planck Institute for Chemical Ecology discovered that the eggs of the European beewolf produce nitric oxide. The gas prevents the larvae's food from getting ...
Plants & Animals
Jun 11, 2019
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904
By the end of every spring semester, students in my introductory biology course at Vanderbilt University have become quite familiar with natural variation in human sex chromosomes. They know, for example, that most females ...
Plants & Animals
Oct 30, 2018
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The discovery of penicillin about 90 years ago and the widespread introduction of antibiotics to combat infectious diseases have revolutionized human medicine. However, in recent decades, the increase in multidrug-resistant ...
Cell & Microbiology
Feb 12, 2018
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2100
An international team of researchers have discovered a remarkable microbe with a Jekyll and Hyde character. The bacterium Burkholderia gladioli lives in specific organs of a plant-feeding beetle and defends the insect's eggs ...
Biotechnology
Apr 28, 2017
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92
Biofuel is often obtained from starchy plants - but this places fuel production in competition with food production. At the Vienna University of Technology, genetically modified mold fungi are created, which have the ability ...
Biotechnology
Jun 3, 2013
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Consuming putrid food can be lethal as it allows bacterial pathogens to enter the digestive system. To detect signs of decay and thus allowing us and other animals to avoid such food poisoning is one of the main tasks of ...
Cell & Microbiology
Dec 6, 2012
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The pharmaceutical NANA is 50 times more expensive than gold. Now it can be produced from chitin - a very cheap natural resource. The process was made possible by genetically modifying mold fungi.
Biochemistry
Feb 13, 2012
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We know them from our garden, from damp cellars or from the fridge - mold fungi can be found almost everywhere. Their success is due to their remarkable versatility: depending on external conditions, they can choose ...
Cell & Microbiology
Nov 1, 2011
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