Saving lives with platypus milk

A breakthrough by Australian scientists has brought the introduction of an unlikely hero in the global fight against antibiotic resistance a step closer; the humble platypus.

New alternative to whey protein in calf milk replacers

We see a lot of whey protein on the supermarket shelves these days. The high-protein, low-carb diet trend has been highly profitable for cheese makers and whey processors, who once used the cheese byproduct as fertilizer ...

Canola beats soybean as protein source for dairy cattle

Agricultural Research Service dairy scientists in Wisconsin are helping dairy farmers weigh the merits of a relatively new option for feeding their cattle: Using canola meal as a protein supplement.

Probing changes to infant milk formulations

Infant milk formula is a widely accepted alternative to breast milk for babies in their first year of life. Since breast milk contains all the nutrients required by young infants, formula manufacturers aim to closely match ...

High-quality whey proteins for foodstuffs

Whey resulting from cheese production contains valuable proteins that still often remain unused. In the EU project Whey2Food the University of Hohenheim and the Fraunhofer IGB, together with partners from industry, are investigating ...

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