A high-sugar diet is bad news for humans, leading to diabetes, obesity and even cancer. Yet fruit bats survive and even thrive by eating up to twice their body weight in sugary fruit every day.
Plants & Animals
Jan 9, 2024
0
73
Scientists at Nanyang Technological University, Singapore (NTU Singapore) have found that a stress response in cells, when "switched on" at a post-reproductive age, could be the key to slow down aging and promote longevity.
Cell & Microbiology
Oct 19, 2022
0
166
A study of mice found that dietary sugar alters the gut microbiome, setting off a chain of events that leads to metabolic disease, pre-diabetes, and weight gain.
Cell & Microbiology
Aug 29, 2022
0
814
As the old English saying goes "a little of what you fancy does you good," but the current human type 2 diabetes epidemic suggests that you can have too much of a good thing.
Plants & Animals
Apr 21, 2022
0
32
A powerful imaging tool that automatically pinpoints life-cycle transitions in fruit flies has been developed by RIKEN developmental biologists1. The high-precision system could be used for applications as diverse as screening ...
Plants & Animals
Jan 22, 2021
0
10
A high-sugar diet reprograms the taste cells in fruit flies, dulling their sensitivity to sugar and leaving a "molecular memory" on their tongues, according to a University of Michigan study.
Plants & Animals
Nov 11, 2020
1
351
Everyone knows it: An entire box of Girl Scout cookies counts as one serving, right?
Molecular & Computational biology
Jun 9, 2020
0
969
Some research suggests that one reason people with obesity overeat is because they don't enjoy food—especially sweets—as much as lean people.
Cell & Microbiology
May 7, 2019
0
132
