Probiotics, those living bacteria and yeasts that offer a variety of health benefits, especially for the digestive system, are now available to consumers in yogurt and a variety of other food products as well as in nonfood ...
Cell & Microbiology
Jul 14, 2015
0
47
Air pollution—even at levels below national and international air quality guidelines—is associated with an increased risk of deaths in Canada, according to new UBC research.
Environment
Nov 25, 2019
3
104
The root vegetable cassava is a major food staple in dozens of countries across the world. Drought-resistant, nutritious, and tasty, it has also become a major source of income for small-scale, rural farmers in places like ...
Biotechnology
Jul 25, 2022
0
10
Roughhousing, or tossing your children around on purpose, can be a hard sell to many parents. We worry our kids will get hurt. We don't want rowdy behavior carrying over into the classroom, especially in schools with no-touching ...
Social Sciences
Aug 19, 2011
1
0
Amid rollbacks of the Clean Power Plan and other environmental regulations at the federal level, several U.S. states, cities, and towns have resolved to take matters into their own hands and implement policies to promote ...
Environment
Aug 15, 2019
7
144
The sounds of nature could help us recover from mental fatigue, but this power may be under threat as ecosystems deteriorate and people disconnect from the natural world, according to new research published in the journal ...
Ecology
Mar 23, 2022
0
11
Nature conceals a phenomenal number of molecules as varied as they are imperceptible. The plant kingdom is particularly chemically complex.
Other
May 10, 2022
0
12
The world would save nearly 700 million metric tons of carbon pollution each year—more than Canada's annual emissions—if every person adopted the Dutch way of life and cycled on a daily basis, new research showed Thursday.
Environment
Aug 18, 2022
5
190
Natto, a food made from fermented soybeans, often turns off newcomers to Japanese food due to its strong smell and stringy slime.
Other
Sep 28, 2018
0
5
Trust in public institutions is linked to fewer COVID-19 deaths, but trust and belonging to groups is associated with more deaths, according to a wide-ranging, McGill-led study of 30-day COVID-19 mortality rates in 84 countries. ...
Social Sciences
Oct 7, 2020
0
6
