What spurs people to save the planet? Stories or facts?

With climate change looming, what must people hear to convince them to change their ways to stop harming the environment? A new Johns Hopkins University study finds stories to be significantly more motivating than scientific ...

Roadmap offers solutions for future of food, global ag innovation

To deflect future world food crises created by climate change and growing consumer demand, a Cornell University-led international team of economists, scientists and business experts has created a road map for global agricultural ...

Urban farming: four reasons it should flourish post-pandemic

Since lockdown, public interest in growing fruit and vegetables at home has soared. Seed packets are flying off shelves and allotment waiting lists are swelling, with one council receiving a 300% increase in applications. ...

Carbon footprinting and pricing under climate concerns

Researchers from Esade, University of St. Gallen, HEC Paris, and Columbia University published a new paper in the Journal of Marketing that explores the conundrum faced by firms that want to reduce their impact on the climate: ...

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