Increasing the diversity of marketable raspberries

Raspberries are the third most popular berry in the United States. Their popularity is growing as a specialty crop for the wholesale industry and in smaller, local markets, and U-pick operations. As consumer interest in the ...

Table grapes' new ally: Muscodor albus

Small but mighty, a beneficial microbe called Muscodor albus may help protect fresh grapes from troublesome gray mold. Experiments conducted over the past several years by Agricultural Research Service (ARS) plant pathologist ...

Helpful yeast battles food-contaminating aflatoxin

Pistachios, almonds and other popular tree nuts might someday be routinely sprayed with a yeast called Pichia anomala. Laboratory and field studies by Agricultural Research Service (ARS) plant physiologist Sui-Sheng (Sylvia) ...