Cattle ranching goes green in the Brazilian Amazon

In a remote corner of the Brazilian Amazon, farmer Lacir Soares is promoting sustainable cattle rearing that shuns deforestation and meets the environmental requirements of a new forestry law.

Scientists decode watermelon genome

Are juicier, sweeter, more disease-resistant watermelons on the way? An international consortium of more than 60 scientists from the United States, China, and Europe has published the genome sequence of watermelon (Citrullus ...

System developed for optimising juvenile fish production

A European project, ALFA, has developed a state-of-the-art automatic system to control the most important variable parameters in live feed production for fish hatcheries. The systems were geared to suit conditions for aquaculture ...

New chickpeas set to revive Australian pulse industry

Two new varieties of chickpea developed by researchers at The University of Western Australia are expected to take the Indian market by storm and turn the tide for an industry that has struggled to recover from a devastating ...

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