News tagged with foodborne illness

Food toxin detector incorporates camera

Each year, about 48 million Americans are sickened by foodborne diseases, and 3,000 die, according to the U.S. Centers for Disease Control and Prevention. One factor that limits widespread testing of foods for toxins that ...

dateSep 30, 2015 in Analytical Chemistry
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Micro-5: Gut reactions in space

Our guts literally teem with beneficial bacteria. But not all bacteria are harmless. Disease-causing bacteria, known as pathogens, can infect our intestines, causing illness or even death. Bacterial pathogens can contaminate ...

dateFeb 24, 2015 in Cell & Microbiology
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