New research shows that European food consumption draws unnecessarily excessively on global resources, which is why researchers are calling for political action. Many of the foods that are consumed in Europe are produced ...
Environment
Nov 6, 2023
0
11
Humanity is on course to transgress multiple global "tipping points" that could lead to irreversible instability or the complete collapse of ecological and institutional systems, a United Nations report has warned.
Environment
Oct 28, 2023
3
43
We might think that if you want to feed more people in areas with food insecurity, you can just grow more food. But it isn't that simple.
Economics & Business
Oct 26, 2023
0
1
Warming waters due to climate change, pollution, overfishing and fraud in the seafood supply chain means that knowing where your seafood comes from, and that it has been sourced sustainably and without forced labor, is as ...
Biotechnology
Oct 20, 2023
0
1
What does a drought in Central America have to do with Australia's cost of living? Quite a lot, if the drought affects the Panama Canal.
Economics & Business
Aug 29, 2023
0
1
Like every industry, modern farming relies heavily on plastics. Think plastic mulch lining vegetable beds, PVC pipes draining water from fields, polyethylene covering high tunnels, and plastic seed, fertilizer, and herbicide ...
Environment
Aug 24, 2023
1
96
Although more than enough food is produced to feed everyone in the world, as many as 828 million people face hunger today. Poverty, social inequity, climate change, natural disasters, and political conflicts all contribute ...
Economics & Business
Jul 17, 2023
0
11
Action to protect the planet against the impact of climate change will fall short unless we reduce greenhouse gas (GHG) emissions from the global food system, which now makes up a third of man-made GHG emissions, a new study ...
Environment
Jun 15, 2023
8
176
The world is facing a significant food waste problem, with up to half of all fruit and vegetables lost somewhere along the agricultural food chain. Globally, around 14% of food produced is lost after harvesting but before ...
Economics & Business
Mar 8, 2023
0
1
Workers tasked with moving products in the immense U.S. food system are at a high risk of serious injury, according to a new Penn State-led study, and pandemic-caused, supply-chain problems have worsened the situation, researchers ...
Economics & Business
Feb 24, 2023
0
7
