Related topics: food · climate change · food products

Study shows bacteria in the soil can defy periods of drought

While many bacteria become inactive during dry spells, specific groups persist and even thrive. A new study, published in Nature Communications and conducted by the Center for Microbiology and Environmental Systems Science ...

Using satellite data to enhance global food security

Accurate estimates and forecasts of crop area and yield play an important role in guiding policy decisions related to food security, especially in light of the growing impacts of climate change. IIASA researchers and colleagues ...

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