People waste nearly a pound of food daily: study

Americans waste nearly a pound of food per person each day, but the exact amount of food we trash differs by how healthy your diet is, a new University of Vermont co-authored national study finds.

With carbon nanotubes, a path to flexible, low-cost sensors

Researchers at the Technische Universitaet Muenchen (TUM) are showing the way toward low-cost, industrial-scale manufacturing of a new family of electronic devices. A leading example is a gas sensor that could be integrated ...

Study proposes new way to save Africa's beleaguered soils

A Washington State University researcher and colleagues make a case in the journal Nature for a new type of agriculture that could restore the beleaguered soils of Africa and help the continent feed itself in the coming decades.

Is engineered 'Frankenfish' coming to the nation's table?

With a global population pressing against food supplies and vast areas of theĀ ocean swept clean of fish, tiny AquaBounty Technologies Inc. of Waltham, Mass., says it can help feed the world.

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