A Purdue University researcher has found a way to eliminate bacteria in packaged foods such as spinach and tomatoes, a process that could eliminate worries concerning some food-borne illnesses.
Biochemistry
Mar 2, 2009
5
0
Both elegant and fierce, killer whales are some of the oceans' top predators, but even they can be exposed to environmental pollution. Now, in the largest study to date on North Atlantic killer whales, researchers in Environmental ...
Plants & Animals
Oct 11, 2023
0
38
Sitting calmly in their webs, many spiders wait for prey to come to them. Arachnids along lakes and rivers eat aquatic insects, such as dragonflies. But, when these insects live in mercury-contaminated waterways, they can ...
Plants & Animals
Sep 13, 2023
0
134
McMaster University researchers have developed a rapid and inexpensive test for Salmonella contamination in chicken and other food—one that's easier to use than a home COVID test.
Biochemistry
Apr 17, 2023
0
38
Over 300 million people in Sub-Saharan Africa (SSA) depend on maize for nearly 30% of their caloric intake, and the popularity of maize is expected to continue its upward trend (IITA). As the demand for maize increases, so ...
Plants & Animals
Nov 16, 2022
0
97
Ever noticed how your non-stick cookware wears thin over time?
Environment
Oct 31, 2022
2
342
A light-based, food sanitization technique successfully eliminated multiple harmful pathogens in a new study carried out by Penn State researchers.
Biotechnology
Aug 16, 2022
0
225
Plastic waste that finds its way into oceans and rivers poses a global environmental threat with damaging health consequences for animals, humans, and ecosystems. Now, using tiny coil-shaped carbon-based magnets, researchers ...
Nanomaterials
Jul 31, 2019
4
135
Toxins produced by three different species of fungus growing indoors on wallpaper may become aerosolized, and easily inhaled. The findings, which likely have implications for "sick building syndrome," were published in Applied ...
Cell & Microbiology
Jun 23, 2017
1
26
Michigan State University researchers have shown that sunflower seeds are frequently contaminated with a toxin produced by molds and pose an increased health risk in many low-income countries worldwide.
Ecology
Apr 21, 2017
1
87
