Related topics: food

Organic farming could feed Europe by 2050

Food has become one of the major challenges of the 21st century. According to a study carried out by CNRS scientists, an organic, sustainable, biodiversity-friendly agro-food system, could be implemented in Europe and would ...

Genetically modified salmon head to US dinner plates

The inaugural harvest of genetically modified salmon began this week after the pandemic delayed the sale of the first such altered animal to be cleared for human consumption in the United States, company officials said.

Estimating lifetime microplastic exposure

Every day, people are exposed to microplastics from food, water, beverages and air. But it's unclear just how many of these particles accumulate in the human body, and whether they pose health risks. Now, researchers reporting ...

COVID lockdowns drove older Australians into energy poverty

Many of us who endured lockdowns in Australia are familiar with the surge in energy bills at home. But for older Australians who depend on the Age Pension for income, lockdowns drove many deeper into "energy poverty." Some ...

page 7 from 18