Related topics: salmonella

Responsible innovation key to smart farming

Responsible innovation that considers the wider impacts on society is key to smart farming, according to academics at the University of East Anglia (UEA).

Severe Caribbean droughts may magnify food insecurity

Climate change is impacting the Caribbean, with millions facing increasing food insecurity and decreasing freshwater availability as droughts become more likely across the region, according to new Cornell University research ...

Viruses discern, destroy E. coli in drinking water

To rapidly detect the presence of E. coli in drinking water, Cornell University food scientists now can employ a bacteriophage—a genetically engineered virus—in a test used in hard-to-reach areas around the world.

Love inspires new species name

Love is in the air at The University of Queensland with entomologist Dr Errol Hassan naming a new species of wasp after his wife to celebrate more than 50 years of marriage.

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