Related topics: fish

Ocean warming threatens richest marine biodiversity

An international team of scientists led by researchers from the University of Adelaide has revealed that rates of future warming threaten marine life in more than 70% of the most biodiverse-rich areas of Earth's oceans.

The future of food from the warming sea

Scientists believe expanding marine aquaculture (or mariculture) will be a vital step in feeding the billions of extra people expected to populate the globe by the end of the century.

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