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Lake harvests are likely more fruitful than we knew

Harvests from freshwater fisheries such as the Great Lakes could total more than 12 million tons a year globally and contribute more to global food supplies and economies than previous estimates indicate, according to a study ...

dateJun 27, 2017 in Ecology
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How China is poised for marine fisheries reform

As global fish stocks continue sinking to alarmingly low levels, a joint study by marine fisheries experts from within and outside of China concluded that the country's most recent fisheries conservation plan can achieve ...

dateJan 16, 2017 in Ecology
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