Related topics: fish · climate change · coral reefs

Plastic ingestion by fish a growing problem

The consumption of plastic by marine animals is an increasingly pervasive problem, with litter turning up in the bellies of wildlife as varied as mammals, birds, turtles and fish. However, according to a research review by ...

What evolution reveals about the function of bitter receptors

To evaluate the chemical composition of food from a physiological point of view, it is important to know the functions of the receptors that interact with food ingredients. These include receptors for bitter compounds, which ...

Empty seas: Oceanic shark populations dropped 71% since 1970

When marine biologist Stuart Sandin talks about sharks, it sounds like he's describing Jedis of the ocean. "They are terrific predators, fast swimmers and they have amazing senses—they can detect any disturbance in the ...

As oceans warm, large fish struggle

Warming ocean waters could reduce the ability of fish, especially large ones, to extract the oxygen they need from their environment. Animals require oxygen to generate energy for movement, growth and reproduction. In a recent ...

page 2 from 40