Climate change is disrupting the sensory systems of fish and can even make them swim towards predators, instead of away from them, a paper by marine biologists at the University of Exeter says.
New research published today in the journal Scientific Reports has revealed for the first time that half of the world's farmed fish have hearing loss due to a deformity of the earbone.
Farm-grown fish are an important source of food with significant and worldwide societal and economic benefits, but the fish that come from these recirculating systems can have unpleasant tastes and odors. To clean contaminated ...
Salmon can be selectively bred to be resistant to sea lice, a new study has found.
Farmed salmon show full reproductive potential to invade wild gene pools and should be sterilised - according to new research from the University of East Anglia (UEA).
Infectious diseases kill roughly 13 million people worldwide, annually, a toll that continues to rise, aided and abetted by resistance genes. Now a study, published in the March Antimicrobial Agents and Chemotherapy finds ...
Humans may have undergone a gradual rather than an abrupt transition from fishing, hunting and gathering to farming, according to a new study of ancient pottery.
A new UC Davis study contradicts earlier reports that salmon farms were responsible for the 2002 population crash of wild pink salmon in the Broughton Archipelago of western Canada.