Research shows that three-quarters of emerging infectious diseases are passed from animals to humans; an illness of this type is known as zoonosis (plural: zoonoses). Farm animals, especially pigs and poultry, pose a high ...
The Tibetan Empire was the world's highest elevation empire, sitting over 4,000m above sea level, and thrived during 618 to 877 CE. Home to an estimated 10 million people, it spanned approximately 4.6 million km2 across East ...
A team of researchers affiliated with several institutions in Brazil, working with one colleague from Spain and another from the U.S., has found evidence that suggests ants can be used as a natural pesticide for a wide variety ...
A groundbreaking new study finds that coffee beans are bigger and more plentiful when birds and bees team up to protect and pollinate coffee plants.
Ecology
Apr 4, 2022
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246
How we farm can guard against climate change and protect critical wildlife—but only if we leave single-crop farms in the dust, according to a new Stanford study.
Ecology
Mar 18, 2020
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414
Cannabis has been cultivated for millennia in East Asia as an oil-seed and fibre crop. Little is known, however, about the early use and eventual cultivation of the plant for its psychoactive and medicinal properties. Despite ...
Archaeology
Jun 12, 2019
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3101
Hunter-gatherers in the Philippines who adopt farming work around ten hours a week longer than their forager neighbours, a new study suggests, complicating the idea that agriculture represents progress. The research also ...
Social Sciences
May 20, 2019
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880
Some 50 million years before humans figured it out, agriculture arrived in the world in a seemingly unlikely place: an ant hill.
Plants & Animals
Oct 1, 2018
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159
Wind and solar farms are known to have local effects on heat, humidity and other factors that may be beneficial—or detrimental—to the regions in which they are situated. A new climate-modeling study finds that a massive ...
Earth Sciences
Sep 6, 2018
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1270
New research led by oceanographers from the School of Ocean Sciences at Bangor University has shown for the first time the important role of the 'mixing down' of oxygen in maintaining healthy conditions in the deep waters ...
Earth Sciences
Apr 12, 2024
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4
A farm is an area of land, or, for aquaculture, lake, river or sea, including various structures, devoted primarily to the practice of producing and managing food (produce, grains, or livestock), fibres and, increasingly, fuel. It is the basic production facility in food production. Farms may be owned and operated by a single individual, family, community, corporation or a company. A farm can be a holding of any size from a fraction of a hectare to several thousand hectares.
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