Related topics: food · soil · plants · drought · larvae

New DNA cattle test beefs up dairy and meat quality

(Phys.org) —A genomics technique developed at Cornell to improve corn can now be used to improve the quality of milk and meat, according to research published online May 17 in the journal PLOS ONE.

'Superweeds' linked to rising herbicide use in GM crops

A study published this week by Washington State University research professor Charles Benbrook finds that the use of herbicides in the production of three genetically modified herbicide-tolerant crops—cotton, soybeans and ...

Winter honey bee losses decline

Total losses of managed honey bee colonies from all causes dropped to 21.9 percent nationwide for the 2011/2012 winter, a decline of some 8 percentage points or 27 percent from the approximately 30 percent average loss beekeepers ...

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