Innovative technologies for a sustainable dairy industry

The dairy industry comprises around 13 percent of Europe's total food and drink sector and is one of largest consumers of energy and water. An EU-funded initiative has therefore explored the economic and environmental benefits ...

Research proves value of traceability in dairy industry

As part of her research, Melissa developed a model for estimating the value added by traceability systems. As well as helping companies gauge the overall benefit of improving their products' traceability, the model also helps ...

Improving the Illinois dairy industry, one farm at a time

Like most farmers, Illinois dairy producers want to maximize efficiency and productivity to improve their bottom line. But many don't have the time or objective perspective to audit their own operations for potential improvements. ...

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