Related topics: plants · drought · soil · climate change · biofuel

Pumpkin production can benefit from conservation practices

Pumpkins (Cucurbita pepo) are a common vegetable crop sold at local pumpkin patches and farmers markets, in addition to commercial production. In 2019, the value of harvested pumpkin was worth $180 million.

What can plants learn from algae?

Algae have a superpower that help them grow quickly and efficiently. New work led by Carnegie's Adrien Burlacot lays the groundwork for transferring this ability to agricultural crops, which could help feed more people and ...

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