Scientists compare soil microbes in no-till, conventional tilling systems of Pacific Northwest farms
In recent decades, growers have increasingly been adopting no-till farming to reduce soil erosion and decrease fuel, labor, and inputs.
In recent decades, growers have increasingly been adopting no-till farming to reduce soil erosion and decrease fuel, labor, and inputs.
Environment
Aug 17, 2017
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8
One of the biggest modern myths about agriculture is that organic farming is inherently sustainable. It can be, but it isn't necessarily. After all, soil erosion from chemical-free tilled fields undermined the Roman Empire ...
Environment
Apr 4, 2017
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128
Farmers can maintain high yields and boost nature by signing up to a wildlife-friendly scheme, new research published today in the Journal of Applied Ecology has found.
Ecology
Nov 18, 2015
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25
A comprehensive study finds organic agriculture is more profitable for farmers than conventional agriculture.
Ecology
Jun 1, 2015
1
1358
A team of international scientists has shown that assigning a dollar value to the benefits nature provides agriculture improves the bottom line for farmers while protecting the environment. The study confirms that organic ...
Environment
Apr 14, 2015
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26
In conventional farming, the most frequently used herbicides for weed control have a negative impact on the environment. On the other hand, organic farmers enlist machines to battle unwanted growth. These machines guzzle ...
Ecology
Jan 13, 2015
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16
A systematic overview of more than 100 studies comparing organic and conventional farming finds that the crop yields of organic agriculture are higher than previously thought. The study, conducted by researchers at the University ...
Ecology
Dec 9, 2014
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2
No-till farming, a key conservation agriculture strategy that avoids conventional plowing and otherwise disturbing the soil, may not bring a hoped-for boost in crop yields in much of the world, according to an extensive new ...
Environment
Oct 23, 2014
14
0
Tomatoes grown on organic farms accumulate higher concentrations of sugars, vitamin C and compounds associated with oxidative stress compared to those grown on conventional farms, according to research published February ...
Biotechnology
Feb 20, 2013
3
0
(Phys.org) -- Can organic agriculture feed the world?
Other
Apr 25, 2012
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2