University of Illinois Urbana-Champaign agricultural and consumer economist Maria Kalaitzandonakes recently completed a survey of U.S. consumers, gauging their perceptions of market share and tendency to overcharge by different ...
Economics & Business
Mar 14, 2024
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Palm oil is the world's most produced and consumed vegetable oil and everyone knows that its production can damage the environment. But do consumers have the full picture? In fact, replacing palm oil with rapeseed oil would ...
Ecology
Sep 22, 2023
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A proposed federal rule calls for forcing companies to disclose whether their products contain toxic "forever" chemicals, the government's first attempt at cataloging the pervasiveness of PFAS across the United States.
Environment
Jul 19, 2023
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Drinking water from nearly half of U.S. faucets likely contains "forever chemicals" that may cause cancer and other health problems, according to a government study released Wednesday.
Environment
Jul 6, 2023
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A market for an expanded grocery selection at dollar stores potentially exists, especially with consumers who live less than 10 minutes away, according to data reported in the April Consumer Food Insights report.
Social Sciences
May 10, 2023
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Vermonters largely support laws on food scraps and single-use plastics, but some are confused about composting rules, and frustrated with the state's inability to compost biodegradable containers and tableware.
Environment
Feb 7, 2023
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Consumer sentiment lifted for the second straight month in January, rising 9% above December but remaining about 3% below a year ago, according to the University of Michigan Surveys of Consumers.
Economics & Business
Jan 27, 2023
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Meat has multiple nutritional benefits and is consumed as the primary source of protein by an increasing segment of the world's population. However, there have been significant environmental costs associated with the growing ...
Social Sciences
Jan 4, 2023
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The COVID‐19 pandemic affected American households in countless ways, but according to researchers, some of the most tangible shifts are taking place in the food system.
Social Sciences
Sep 6, 2022
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Consumer sentiment was essentially unchanged from June, when it had reached an all-time low for the survey, according to the University of Michigan Surveys of Consumers.
Economics & Business
Jul 29, 2022
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