Researchers of Khamai Foundation and Liberty University have discovered a new species of coffee snake endemic to the cloud forests of northwestern Ecuador.
Plants & Animals
Jan 23, 2024
0
98
Four decades of changes in land use in central Costa Rica have increased nitrate concentrations in drinking water, in some areas to potentially unsafe levels, according to a new study led by a University of Texas at Arlington ...
Earth Sciences
Jan 8, 2024
0
5
The Korea Research Institute of Standards and Science (KRISS) has developed the world's first Certified Reference Material (CRM) capable of accurate measurement of the nutritional and harmful elements in coffee beans.
Analytical Chemistry
Dec 27, 2023
0
18
Two years after the scientists in Finland successfully made coffee in a laboratory, VTT Technical Research Center of Finland Ltd has released detailed information on the process. Published in the Journal of Agriculture and ...
Cell & Microbiology
Dec 12, 2023
0
64
The fracturing and friction of coffee beans during grinding generates electricity that causes coffee particles to clump together and stick to the grinder. Researchers report Dec. 6 in the journal Matter that coffee beans ...
General Physics
Dec 6, 2023
3
441
Australians love their coffee, and many can barely live without it. According to Statista, we consumed an average of about 2kg of coffee per person in 2022. Yet it's estimated less than 1% of this coffee is grown in Australia.
Agriculture
Dec 5, 2023
1
1
Baristas who work in specialty coffee shops, along with hipsters more generally, have been referred to as the "shock troops" of urban gentrification—and it's no different in Philadelphia. These servers of artisanal coffee ...
Social Sciences
Nov 23, 2023
0
1
Neurodegenerative disorders, including Alzheimer's, Parkinson's and Huntington's, affect millions of people in the United States, and the cost of caring for people who live with these conditions adds up to hundreds of billions ...
Biochemistry
Nov 21, 2023
0
212
In Honduras and El Salvador, coffee (Coffea arabica) is one of the leading agricultural exports, and the share of specialty coffee is growing each year. However, despite the importance of specialty coffee production and exports, ...
Other
Nov 3, 2023
0
1
Coffee is one of the most popular drinks in the world, and its high levels of caffeine are among the main reasons why. It's a natural stimulant that provides an energy buzz, and we just can't get enough.
Analytical Chemistry
Nov 1, 2023
0
2
