Scientists develop new fertilizer from food chain waste

Researchers from the Università Cattolica at Piacenza, have developed a new fertilizer from food chain waste, specifically from the waste of the productions of lactic acid bacteria that currently have to be eliminated through ...

Brazilian soybean growers' use of biofertilizer examined

Using biofertilizer on 80% of their planted area, Brazilian soybean growers are enjoying the environmental and economic benefits of employing the microbiome instead of chemical fertilizers. The microbiome is the community ...

Growing cereal crops with less fertilizer

Researchers at the University of California, Davis, have found a way to reduce the amount of nitrogen fertilizers needed to grow cereal crops. The discovery could save farmers in the United States billions of dollars annually ...

Improved maize yields in Tanzania

Given the extra cost, it's understandable that Tanzanian farmers living below the poverty level may be both unable and unwilling to invest in chemical fertilizers to address soil deficiencies. But research from a multidisciplinary ...

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