The animal by-products industry is a vital link in the global food production chain, creating new products and reducing waste. However, new safe biotech tools and processes are needed to meet growing markets and ambitious ...
Materials Science
Jul 11, 2013
0
0
Just because concrete is the most widely used building material in human history doesn't mean it can't be improved. A recent study conducted by researchers from the National Institute of Standards and Technology (NIST), the ...
Condensed Matter
Jan 22, 2015
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45
Materials scientists from NUST MISIS have presented a new technology for producing the aluminum matrix composites from new raw materials—promising composite powders for 3-D printing of light, durable cases for aircraft ...
Materials Science
Jun 22, 2020
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8
As millions of tons a year of microplastic waste mounts in marine environments, Flinders University scientists warn the ramifications to wildlife, food webs and human health are still little understood.
Environment
Mar 7, 2023
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10
We all know what risks our favourite wines and spirits pose to our health but now scientists reveal that the packaging of these drinks may be just as damaging. Is it time to leave that extra bottle of red on the supermarket ...
Other
Aug 8, 2014
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1
According to a biologist from RUDN University, fern leaves powder has a positive effect on the immune system, antimicrobial activity, and growth of carps. Based on this data, fish farms can breed big and healthy fish without ...
Plants & Animals
Dec 4, 2020
0
4
Multiplex detection of antioxidants / food additives / preservatives in food samples is possible using our newly developed graphite-based nanocomposite electrochemical sensor from used alkaline battery. The chemical sensor ...
Other
Jul 20, 2017
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1
Cancer-causing flame retardants found in everyday things like plastics, furniture, fabrics and electronics can be sucked up by the skin and absorbed into the bloodstream in 24 hours, scientists have found.
Environment
Apr 18, 2024
2
49
Scientists at Plymouth University appear to have identified the 'mystery' waxy oil-like substance which has been polluting seabirds along the south coast of the UK.
Materials Science
Feb 8, 2013
2
0
Scientists at the University of Glasgow have developed a new method to make packaged food safer for consumers and more long-lived on the shelf by harnessing the germ-killing power of ozone.
Materials Science
Feb 11, 2013
0
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