Antibiotic resistance is a growing threat to global health. In 2019, it caused more than 1.27 million deaths worldwide—and it's projected that antimicrobial resistance (which includes bacterial resistance to antibiotics) ...
Environment
Aug 13, 2023
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42
Action to protect the planet against the impact of climate change will fall short unless we reduce greenhouse gas (GHG) emissions from the global food system, which now makes up a third of man-made GHG emissions, a new study ...
Environment
Jun 15, 2023
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176
In an industrial society, pollutants are everywhere—in the soil, in the air and absorbed in the bodies of most people. Unfortunately, exposure to environmental pollutants associated with chronic disease development is difficult ...
Biochemistry
Nov 10, 2016
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18
Nanoparticles, extremely tiny particles measured in billionths of a meter, are increasingly everywhere, and especially in biomedical products. Their toxicity has been researched in general terms, but now a team of Israeli ...
Bio & Medicine
Jan 9, 2015
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71
Scientists are reporting development of a new form of aspirin—taken daily by about 60 million people in the United States alone to reduce the risk of heart attack and stroke—that could extend aspirin's benefits to people ...
Bio & Medicine
Sep 4, 2013
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0
The marine nutraceutical industry is booming in Europe and Asia, and it has taken off in recent years in Canada as well. While the industry is still in its infancy in the United States, University of Rhode Island researcher ...
Other
Mar 13, 2012
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